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Thengkai Sadham

Ingredients:

Rice
4 Cups
Water
3 Cups
Coconut milk
3 Cups
Green chillies   
  6 pieces slit medium size
Cinnamon Cloves Cardamom    
3 med sticks each
Ghee and oil together   
1 Cups
Salt
1 Tablespoons

Preparation mode:


Footnotes:

Thengkai Sadham from Tamil recipes. You can smell the coconut rice even before it's done a block away! Some important factors will determine the quality of coconut rice you cook.