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Mullangi Poriyal

Ingredients:

Raddish
1lb
red chili
2
onion
1
Tomato
1/2
coconut shredded
1/4 cup
urid dal
1 Teaspoons
mustard seeds
1 Teaspoons
Oil
Salt
1 Teaspoons

Preparation mode:


Footnotes:

It is very special in Tamilnadu.Every vegetarian family will have this kootu alteast ones in a week.It a sidedish.It will be good will rice,roti & puri also.But,lazy cooks like me can use this kootuas main dish for rice.It will be ready within 20mts.