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Mocha Kotta Karuvatu Kolambu

Ingredients:

Dry Fish
6 pieces (1 inch)
Mocha Kotta(Black Beans)
1 Cups
Vendhiyam/ fenugreek
1/2 Cups
tamarind paste
1 Teaspoons
Turmeric Powder
Red Chili Powder
cumin powder
2 Teaspoons
Coriander Powder
2 Teaspoons
Onion
1
Tomato
1
Curry Leaves
Salt
2 Teaspoons
oil

Preparation mode:


Footnotes: