Recipes

Kovakka Chutney
Preparation: 20 minutes
Contains: 13 ingredients
Category: Chutney/Patchadi
Difficulty: Easy

Kovakka Chutney

3 Mar 2015 1 0 No Comments
10933 views
For seasoning Curry leaves – 2 – 3 nos Cumin seeds(Jeerakam) – 1 tsp Dry red chilly(Kollamulaku) – 1 nos Garlic pod – 1 nos Clean and chop the tindoora Dondakaya and keep aside. Heat a tbsp of oil in a kadai. Add black gram, Bengal gram, cumin seeds, fenugreek…
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