Recipes

Mysore Hot Chutney
Preparation: 15 minutes
Contains: 10 ingredients
Category: Chutney/Patchadi
Difficulty: Easy

Mysore Hot Chutney

4 Mar 2015 0 0 No Comments
51470 views
Heat the oil in a pan and roast the chana dal and urad dal till they become golden brown. Add the red chillies and fry for 2 minutes. Add the tamarind, peppercorns, jaggery and coconut and fry for a while. Cool for some time. When cool, grind with salt to…
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